On December 25th Christmas Day the San Francisco Deputy Sheriffs’ Association delivered meals to First Responders that were working Christmas day away from their families during the Covid-19 pandemic to protect yours.

The San Francisco Deputy Sheriffs’ Association along with the San Francisco Sheriff’s Managers and Supervisors Association and SEIU paid for Christmas meals for the Sheriff’s Office First Responders, the Captains, Lieutenants, Sergeants, Senior Deputies, Deputy Sheriffs, Sheriffs Cadets, Institutional Police, ID Technicians, Records Clerks and Nurses.

Christmas Day Meals

SFDSA President Ken Lomba said, “We stepped up to help the Sheriff’s Office, we wanted to give something to the first responders that are working on this special holiday because they are appreciated.”

“This is a small gift that we hope gives them some comfort on the Christmas Holiday. We hope the Sheriff’s Office will participate in a bigger role next year to make this even better for the hard working men and women who show up everyday even in the toughest and scariest times like this Covid-19 pandemic to protect and serve San Francisco.”

Christmas Meals:
Marinated Tri Tip, herbed mash potato, green beans almondine, chocolate mousse raspberry tart, dinner roll and a drink.

Poached Salmon with lemon dill sauce, lemon rice with peas, green beans almondine, lemon meringue tart, dinner roll and a drink.

The meals were prepared by A Black Tie Affair Catering who worked diligently with us to make this a special day for these First Responders at their workplace.

Please consider donating to our non-profit Protecting San Francisco so we can continue to fund events for the welfare of our first responders.